Asured at OD600 in stirred batch cultures sparged with N2+20 O2+5 CO2. The gas regime was switched after 3 hours of exponential growth to N2+20 O2. Data are the average of MedChemExpress 115103-85-0 quadruple independent experiments 6 standard deviation. doi:10.1371/journal.pone.0057235.gDiscussionLactobacillus johnsonii is generally described as an anaerobic BI 78D3 Fastidious lactic acid bacterium. Fastidious because its growth is dependent on supplementation of various nutrients to its growth medium, and anaerobic because oxygen cannot be used for respiration. Moreover, L. johnsonii produces hydrogen peroxide when grown under aerobic conditions, which inhibits growth. Here we present an example that 1676428 auxotrophy can be dependent on external conditions that seemingly are not related to the nutrient requirement: we show that anaerobicity actually exacerbates the fastidious nature of L. johnsonii NCC 533 since the presence of oxygen is shown to relieve at least two of its anaerobic growth requirements, i.e., the requirement for acetate and CO2. Both on plates and in liquid culture, L. johnsonii showed clear CO2 dependent growth. However, the oxygen relief of this dependency was more apparent in liquid culture than on solid medium, as illustrated by the observation that aerobic growth on plates without CO2 still resulted in smaller colonies and reducedviability. In contrast, these CO2 dependent phenotypic differences were completely abolished by oxygen supplementation in liquid culture. One explanation for the observed difference could be found in the ambient pH, which is controlled at 6.5 in liquid culture and is uncontrolled in the Anopore experiment. It should be noted in this context that pH influences the equilibrium between the different dissolved carbonic species; CO2 dissolves in water 
as H2CO3 (pKa 6.1) and the latter 79831-76-8 species may be deprotonated in a pH dependent manner to generate HCO32 and CO322, respectively. Thus, lower pH values shift the equilibrium resulting in release of CO2 from the solution to the effect that less CO2 is available to the bacteria.It is to be expected that on solid media especially the local pH within the direct environment of emerging microcolonies drops substantially below 6.1 due to lactic acid production. These micro-scale differences in environmental conditions experienced by bacteria grown in microcolonies versus liquid cultures may explain the observed CO2 dependency differences observed. Like the other species in the acidophilus-group (L. delbrueckii, L. gasseri, L. johnsonii, L. crispatus, L. amylovorus, L. helveticus), the genome of L. johnsonii lacks two major systems for the production of C2and C1-compounds, namely the pyruvate dehydrogenase complex (PDH) and pyruvate-formate lyase (PFL) producing acetyl oA (Supplemental material, table S1). Instead, the genomes of these species all encode the pyruvate oxidase gene that can 15755315 provide a 
metabolic source of C2-compounds whenever molecular oxygen is available for the POX reaction. The primary habitat of L. johnsonii is considered to be the intestine, which is a predominantly anaerobic environment and would therefore not support POX Calcitonin (salmon) biological activity mediated C2-production. However, in close vicinity to the mucosal tissues, local and a steep oxygen gradient may be encountered [32] that may allow for the POX-mediated contribution to metabolism. Notably, preliminary transcriptome studies of L. johnsonii grown under anaerobic, aerobic and CO2 depleted conditions did not reveal regulation of the pox g.Asured at OD600 in stirred batch cultures sparged with N2+20 O2+5 CO2. The gas regime was switched after 3 hours of exponential growth to N2+20 O2. Data are the average of quadruple independent experiments 6 standard deviation. doi:10.1371/journal.pone.0057235.gDiscussionLactobacillus johnsonii is generally described as an anaerobic fastidious lactic acid bacterium. Fastidious because its growth is dependent on supplementation of various nutrients to its growth medium, and anaerobic because oxygen cannot be used for respiration. Moreover, L. johnsonii produces hydrogen peroxide when grown under aerobic conditions, which inhibits growth. Here we present an example that 1676428 auxotrophy can be dependent on external conditions that seemingly are not related to the nutrient requirement: we show that anaerobicity actually exacerbates the fastidious nature of L. johnsonii NCC 533 since the presence of oxygen is shown to relieve at least two of its anaerobic growth requirements, i.e., the requirement for acetate and CO2. Both on plates and in liquid culture, L. johnsonii showed clear CO2 dependent growth. However, the oxygen relief of this dependency was more apparent in liquid culture than on solid medium, as illustrated by the observation that aerobic growth on plates without CO2 still resulted in smaller colonies and reducedviability. In contrast, these CO2 dependent phenotypic differences were completely abolished by oxygen supplementation in liquid culture. One explanation for the observed difference could be found in the ambient pH, which is controlled at 6.5 in liquid culture and 
is uncontrolled in the Anopore experiment. It should be noted in this context that pH influences the equilibrium between the different dissolved carbonic species; CO2 dissolves in water as H2CO3 (pKa 6.1) and the latter species may be deprotonated in a pH dependent manner to generate HCO32 and CO322, respectively. Thus, lower pH values shift the equilibrium resulting in release of CO2 from the solution to the effect that less CO2 is available to the bacteria.It is to be expected that on solid media especially the local pH within the direct environment of emerging microcolonies drops substantially below 6.1 due to lactic acid production. These micro-scale differences in environmental conditions experienced by bacteria grown in microcolonies versus liquid cultures may explain the observed CO2 dependency differences observed. Like the other species in the acidophilus-group (L. delbrueckii, L. gasseri, L. johnsonii, L. crispatus, L. amylovorus, L. helveticus), the genome of L. johnsonii lacks two major systems for the production of C2and C1-compounds, namely the pyruvate dehydrogenase complex (PDH) and pyruvate-formate lyase (PFL) producing acetyl oA (Supplemental material, table S1). Instead, the genomes of these species all encode the pyruvate oxidase gene that can 15755315 provide a metabolic source of C2-compounds whenever molecular oxygen is available for the POX reaction. The primary habitat of L. johnsonii is considered to be the intestine, which is a predominantly anaerobic environment and would therefore not support POX mediated C2-production. However, in close vicinity to the mucosal tissues, local and a steep oxygen gradient may be encountered [32] that may allow for the POX-mediated contribution to metabolism. Notably, preliminary transcriptome studies of L. johnsonii grown under anaerobic, aerobic and CO2 depleted conditions did not reveal regulation of the pox g.Asured at OD600 in stirred batch cultures sparged with N2+20 O2+5 CO2. The gas regime was switched after 3 hours of exponential growth to N2+20 O2. Data are the average of quadruple independent experiments 6 standard deviation. doi:10.1371/journal.pone.0057235.gDiscussionLactobacillus johnsonii is generally described as an anaerobic fastidious lactic acid bacterium. Fastidious because its growth is dependent on supplementation of various nutrients to its growth medium, and anaerobic because oxygen cannot be used for respiration. Moreover, L. johnsonii produces hydrogen peroxide when grown under aerobic conditions, which inhibits growth. Here we present an example that 1676428 auxotrophy can be dependent on external conditions that seemingly are not related to the nutrient requirement: we show that anaerobicity actually exacerbates the fastidious nature of L. johnsonii NCC 533 since the presence 
of oxygen is shown to relieve at least two of its anaerobic growth requirements, i.e., the requirement for acetate and CO2. Both on plates and in liquid culture, L. johnsonii showed clear CO2 dependent growth. However, the oxygen relief of this dependency was more apparent in liquid culture than on solid medium, as illustrated by the observation that aerobic growth on plates without CO2 still resulted in smaller colonies and reducedviability. In contrast, these CO2 dependent phenotypic differences were completely abolished by oxygen supplementation in liquid culture. One explanation for the observed difference could be found in the ambient pH, which is controlled at 6.5 in liquid culture and is uncontrolled in the Anopore experiment. It should be noted in this context that pH influences the equilibrium between the different dissolved carbonic species; CO2 dissolves in water as H2CO3 (pKa 6.1) and the latter species may be deprotonated in a pH dependent manner to generate HCO32 and CO322, respectively. Thus, lower pH values shift the equilibrium resulting in release of CO2 from the solution to the effect that less CO2 is available to the bacteria.It is to be expected that on solid media especially the local pH within the direct environment of emerging microcolonies drops substantially below 6.1 due to lactic acid production. These micro-scale differences in environmental conditions experienced by bacteria grown in microcolonies versus liquid cultures may explain the observed CO2 dependency differences observed. Like the other species in the acidophilus-group (L. delbrueckii, L. gasseri, L. johnsonii, L. crispatus, L. amylovorus, L. helveticus), the genome of L. johnsonii lacks two major systems for the production of C2and C1-compounds, namely the pyruvate dehydrogenase complex (PDH) and pyruvate-formate lyase (PFL) producing acetyl oA (Supplemental material, table S1). Instead, the genomes of these species all encode the pyruvate oxidase gene that can 15755315 provide a metabolic source of C2-compounds whenever molecular oxygen is available for the POX reaction. The primary habitat of L. johnsonii is considered to be the intestine, which is a predominantly anaerobic environment and would therefore not support POX mediated C2-production. However, in close vicinity to the mucosal tissues, local and a steep oxygen gradient may be encountered [32] that may allow for the POX-mediated contribution to metabolism. Notably, preliminary transcriptome studies of L. johnsonii grown under anaerobic, aerobic and CO2 depleted conditions did not reveal regulation of the pox g.Asured at OD600 in stirred batch cultures sparged with N2+20 O2+5 CO2. The gas regime was switched after 3 hours of exponential growth to N2+20 O2. Data are the average of quadruple independent experiments 6 standard deviation. doi:10.1371/journal.pone.0057235.gDiscussionLactobacillus johnsonii is generally described as an anaerobic fastidious lactic acid bacterium. Fastidious because its growth is dependent on supplementation of various nutrients to its growth medium, and anaerobic because oxygen cannot be used for respiration. Moreover, L. johnsonii produces hydrogen peroxide when grown under aerobic conditions, which inhibits growth. Here we present an example that 1676428 auxotrophy can be dependent on external conditions that seemingly are not related to the nutrient requirement: we show that anaerobicity actually exacerbates the fastidious nature of L. johnsonii NCC 533 since the presence of oxygen is shown to relieve at least two of its anaerobic growth requirements, i.e., the requirement for acetate and CO2. Both on plates and in liquid culture, L. johnsonii showed clear CO2 dependent growth. However, the oxygen relief of this dependency was more apparent in liquid culture than on solid medium, as illustrated by the observation that aerobic growth on plates without CO2 still resulted in smaller colonies and reducedviability. In contrast, these CO2 dependent phenotypic differences were completely abolished by oxygen supplementation in liquid culture. One explanation for the observed difference could be found in the ambient pH, which is controlled at 6.5 in liquid culture and is uncontrolled in the Anopore experiment. It should be noted in this context that pH influences the equilibrium between the different dissolved carbonic species; CO2 dissolves in water as H2CO3 (pKa 6.1) and the latter species may be deprotonated in a pH dependent manner to generate HCO32 and CO322, respectively. Thus, lower pH values shift the equilibrium resulting in release of CO2 from the solution to the effect that less CO2 is available to the bacteria.It is to be expected that on solid media especially the local pH within the direct environment of emerging microcolonies drops substantially below 6.1 due to lactic acid production. These micro-scale differences in environmental conditions experienced by bacteria grown in microcolonies versus liquid cultures may explain the observed CO2 dependency differences observed. Like the other species in the acidophilus-group (L. delbrueckii, L. gasseri, L. johnsonii, L. crispatus, L. amylovorus, L. helveticus), the genome of L. johnsonii lacks two major systems for the production of C2and C1-compounds, namely the pyruvate dehydrogenase complex (PDH) and pyruvate-formate lyase (PFL) producing acetyl oA (Supplemental material, table S1). Instead, the genomes of these species all encode the pyruvate oxidase gene that can 15755315 provide a metabolic source of C2-compounds whenever molecular oxygen is available for the POX reaction. The primary habitat of L. johnsonii is considered to be the intestine, which is a predominantly anaerobic environment and would therefore not support POX mediated C2-production. However, in close vicinity to the mucosal tissues, local and a steep oxygen gradient may be encountered [32] that may allow for the POX-mediated contribution to metabolism. Notably, preliminary transcriptome studies of L. johnsonii grown under anaerobic, aerobic and CO2 depleted conditions did not reveal regulation of the pox g.
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