b-D-fructosyl-a-D-(6-O-(E))-feruloylglucoside

Common Name

b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside Description

b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside is a polyphenol compound found in foods of plant origin (PMID: 20428313 ).b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside belongs to the family of Mixed Pentose/Hexose Disaccharides. These are disaccharides containing both an hexose and a pentose. Structure

MOLSDFPDBSMILESInChI

Structure for HMDB29281 (b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside)

Synonyms

Value Source b-D-Fructofuranosyl-a-D-(6-O-(e))-ferlioylglucopyranosideHMDB

Chemical Formlia

C21H28O12 Average Molecliar Weight

472.4398 Monoisotopic Molecliar Weight

472.15807636 IUPAC Name

[(2R,3S,4S,5R,6R)-6-{[(2R,3R,4R,5S)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl (2E)-3-phenylprop-2-enoate Traditional Name

[(2R,3S,4S,5R,6R)-6-{[(2R,3R,4R,5S)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl (2E)-3-phenylprop-2-enoate CAS Registry Number

Not Available SMILES

OC[C@@H]1O[C@](CO)(O[C@H]2O[C@H](COC(=O)C=CC3=CC=CC=C3)[C@@H](O)[C@H](O)[C@H]2O)[C@H](O)[C@H]1O

InChI Identifier

InChI=1S/C21H28O12/c22-8-12-16(26)19(29)21(10-23,32-12)33-20-18(28)17(27)15(25)13(31-20)9-30-14(24)7-6-11-4-2-1-3-5-11/h1-7,12-13,15-20,22-23,25-29H,8-10H2/b7-6+/t12-,13+,15+,16-,17-,18+,19+,20+,21+/m0/s1

InChI Key

ASHAUBLELZYXKD-GASGSQLSSA-N Chemical Taxonomy Description

This compound belongs to the class of chemical entities known as cinnamic acid esters. These are compound containing an ester derivative of cinnamic acid. Kingdom

Chemical entities Super Class

Organic compounds Class

Phenylpropanoids and polyketides Sub Class

Cinnamic acids and derivatives Direct Parent

Cinnamic acid esters Alternative Parents

  • C-glycosyl compounds
  • Disaccharides
  • O-glycosyl compounds
  • Styrenes
  • Fatty acid esters
  • Ketals
  • Oxanes
  • Tetrahydrofurans
  • Enoate esters
  • Secondary alcohols
  • Oxacyclic compounds
  • Monocarboxylic acids and derivatives
  • Polyols
  • Organic oxides
  • Primary alcohols
  • Carbonyl compounds
  • Hydrocarbon derivatives
  • Substituents

  • Cinnamic acid ester
  • C-glycosyl compound
  • Disaccharide
  • Glycosyl compound
  • O-glycosyl compound
  • Styrene
  • Ketal
  • Fatty acid ester
  • Monocyclic benzene moiety
  • Fatty acyl
  • Benzenoid
  • Oxane
  • Alpha,beta-unsaturated carboxylic ester
  • Enoate ester
  • Tetrahydrofuran
  • Carboxylic acid ester
  • Secondary alcohol
  • Monocarboxylic acid or derivatives
  • Organoheterocyclic compound
  • Oxacycle
  • Acetal
  • Carboxylic acid derivative
  • Polyol
  • Organooxygen compound
  • Alcohol
  • Hydrocarbon derivative
  • Carbonyl group
  • Organic oxide
  • Organic oxygen compound
  • Primary alcohol
  • Aromatic heteromonocyclic compound
  • Molecliar Framework

    Aromatic heteromonocyclic compounds External Descriptors

    Not Available Ontology Status

    Expected but not Quantified Origin

  • Endogenous
  • Food
  • Biofunction

    Not Available Application

  • Nutrient
  • Cellliar locations

  • Cytoplasm
  • Extracellliar
  • Physical Properties State

    Not Available Experimental Properties

    Property Value Reference Melting PointNot AvailableNot Available Boiling PointNot AvailableNot Available Water SolubilityNot AvailableNot Available LogPNot AvailableNot Available

    Predicted Properties

    Property Value Source Water Solubility8.66 mg/mLALOGPS logP-1.2ALOGPS logP-1.5ChemAxon logS-1.7ALOGPS pKa (Strongest Acidic)11.84ChemAxon pKa (Strongest Basic)-3ChemAxon Physiological Charge0ChemAxon Hydrogen Acceptor Count11ChemAxon Hydrogen Donor Count7ChemAxon Polar Surface Area195.6 Å2ChemAxon Rotatable Bond Count9ChemAxon Refractivity108.34 m3·mol-1ChemAxon Polarizability45.47 Å3ChemAxon Number of Rings3ChemAxon Bioavailability0ChemAxon Rlie of FiveYesChemAxon Ghose FilterYesChemAxon Vebers RlieYesChemAxon MDDR-like RlieYesChemAxon

    Spectra Spectra

    Spectrum Type Description Splash Key Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 10V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 20V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 40V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 10V, NegativeNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 20V, NegativeNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 40V, NegativeNot Available

    Biological Properties Cellliar Locations

  • Cytoplasm
  • Extracellliar
  • Biofluid Locations

    Not Available Tissue Location

    Not Available Pathways

    Not Available Normal Concentrations Not Available Abnormal Concentrations

    Not Available Associated Disorders and Diseases Disease References

    None Associated OMIM IDs

    None External Links DrugBank ID

    Not Available DrugBank Metabolite ID

    Not Available Phenol Explorer Compound ID

    529 Phenol Explorer Metabolite ID

    Not Available FoodDB ID

    FDB000280 KNApSAcK ID

    Not Available Chemspider ID

    Not Available KEGG Compound ID

    Not Available BioCyc ID

    Not Available BiGG ID

    Not Available Wikipedia Link

    Not Available NuGOwiki Link

    HMDB29281 Metagene Link

    HMDB29281 METLIN ID

    Not Available PubChem Compound

    Not Available PDB ID

    Not Available ChEBI ID

    Not Available

    Product: Methoxy-PMS

    References Synthesis Reference Not Available Material Safety Data Sheet (MSDS) Not Available General References
    1. Kujala TS, Loponen JM, Klika KD, Pihlaja K: Phenolics and betacyanins in red beetroot (Beta vulgaris) root: distribution and effect of cold storage on the content of total phenolics and three individual compounds. J Agric Food Chem. 2000 Nov;48(11):5338-42. [PubMed:11087483 ]
    2. Neveu V, Perez-Jimenez J, Vos F, Crespy V, du Chaffaut L, Mennen L, Knox C, Eisner R, Cruz J, Wishart D, Scalbert A: Phenol-Explorer: an online comprehensive database on polyphenol contents in foods. Database (Oxford). 2010;2010:bap024. doi: 10.1093/database/bap024. Epub 2010 Jan 8. [PubMed:20428313 ]

    PMID: 21966518

    b-D-fructosyl-a-D-(6-O-(E))-feruloylglucoside

    Common Name

    b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside Description

    b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside is a polyphenol compound found in foods of plant origin (PMID: 20428313 ).b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside belongs to the family of Mixed Pentose/Hexose Disaccharides. These are disaccharides containing both an hexose and a pentose. Structure

    MOLSDFPDBSMILESInChI

    Structure for HMDB29281 (b-D-fructosyl-a-D-(6-O-(E))-ferlioylglucoside)

    Synonyms

    Value Source b-D-Fructofuranosyl-a-D-(6-O-(e))-ferlioylglucopyranosideHMDB

    Chemical Formlia

    C21H28O12 Average Molecliar Weight

    472.4398 Monoisotopic Molecliar Weight

    472.15807636 IUPAC Name

    [(2R,3S,4S,5R,6R)-6-{[(2R,3R,4R,5S)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl (2E)-3-phenylprop-2-enoate Traditional Name

    [(2R,3S,4S,5R,6R)-6-{[(2R,3R,4R,5S)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methyl (2E)-3-phenylprop-2-enoate CAS Registry Number

    Not Available SMILES

    OC[C@@H]1O[C@](CO)(O[C@H]2O[C@H](COC(=O)C=CC3=CC=CC=C3)[C@@H](O)[C@H](O)[C@H]2O)[C@H](O)[C@H]1O

    InChI Identifier

    InChI=1S/C21H28O12/c22-8-12-16(26)19(29)21(10-23,32-12)33-20-18(28)17(27)15(25)13(31-20)9-30-14(24)7-6-11-4-2-1-3-5-11/h1-7,12-13,15-20,22-23,25-29H,8-10H2/b7-6+/t12-,13+,15+,16-,17-,18+,19+,20+,21+/m0/s1

    InChI Key

    ASHAUBLELZYXKD-GASGSQLSSA-N Chemical Taxonomy Description

    This compound belongs to the class of chemical entities known as cinnamic acid esters. These are compound containing an ester derivative of cinnamic acid. Kingdom

    Chemical entities Super Class

    Organic compounds Class

    Phenylpropanoids and polyketides Sub Class

    Cinnamic acids and derivatives Direct Parent

    Cinnamic acid esters Alternative Parents

  • C-glycosyl compounds
  • Disaccharides
  • O-glycosyl compounds
  • Styrenes
  • Fatty acid esters
  • Ketals
  • Oxanes
  • Tetrahydrofurans
  • Enoate esters
  • Secondary alcohols
  • Oxacyclic compounds
  • Monocarboxylic acids and derivatives
  • Polyols
  • Organic oxides
  • Primary alcohols
  • Carbonyl compounds
  • Hydrocarbon derivatives
  • Substituents

  • Cinnamic acid ester
  • C-glycosyl compound
  • Disaccharide
  • Glycosyl compound
  • O-glycosyl compound
  • Styrene
  • Ketal
  • Fatty acid ester
  • Monocyclic benzene moiety
  • Fatty acyl
  • Benzenoid
  • Oxane
  • Alpha,beta-unsaturated carboxylic ester
  • Enoate ester
  • Tetrahydrofuran
  • Carboxylic acid ester
  • Secondary alcohol
  • Monocarboxylic acid or derivatives
  • Organoheterocyclic compound
  • Oxacycle
  • Acetal
  • Carboxylic acid derivative
  • Polyol
  • Organooxygen compound
  • Alcohol
  • Hydrocarbon derivative
  • Carbonyl group
  • Organic oxide
  • Organic oxygen compound
  • Primary alcohol
  • Aromatic heteromonocyclic compound
  • Molecliar Framework

    Aromatic heteromonocyclic compounds External Descriptors

    Not Available Ontology Status

    Expected but not Quantified Origin

  • Endogenous
  • Food
  • Biofunction

    Not Available Application

  • Nutrient
  • Cellliar locations

  • Cytoplasm
  • Extracellliar
  • Physical Properties State

    Not Available Experimental Properties

    Property Value Reference Melting PointNot AvailableNot Available Boiling PointNot AvailableNot Available Water SolubilityNot AvailableNot Available LogPNot AvailableNot Available

    Predicted Properties

    Property Value Source Water Solubility8.66 mg/mLALOGPS logP-1.2ALOGPS logP-1.5ChemAxon logS-1.7ALOGPS pKa (Strongest Acidic)11.84ChemAxon pKa (Strongest Basic)-3ChemAxon Physiological Charge0ChemAxon Hydrogen Acceptor Count11ChemAxon Hydrogen Donor Count7ChemAxon Polar Surface Area195.6 Å2ChemAxon Rotatable Bond Count9ChemAxon Refractivity108.34 m3·mol-1ChemAxon Polarizability45.47 Å3ChemAxon Number of Rings3ChemAxon Bioavailability0ChemAxon Rlie of FiveYesChemAxon Ghose FilterYesChemAxon Vebers RlieYesChemAxon MDDR-like RlieYesChemAxon

    Spectra Spectra

    Spectrum Type Description Splash Key Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 10V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 20V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 40V, PositiveNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 10V, NegativeNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 20V, NegativeNot Available Predicted LC-MS/MS

    Predicted LC-MS/MS Spectrum – 40V, NegativeNot Available

    Biological Properties Cellliar Locations

  • Cytoplasm
  • Extracellliar
  • Biofluid Locations

    Not Available Tissue Location

    Not Available Pathways

    Not Available Normal Concentrations Not Available Abnormal Concentrations

    Not Available Associated Disorders and Diseases Disease References

    None Associated OMIM IDs

    None External Links DrugBank ID

    Not Available DrugBank Metabolite ID

    Not Available Phenol Explorer Compound ID

    529 Phenol Explorer Metabolite ID

    Not Available FoodDB ID

    FDB000280 KNApSAcK ID

    Not Available Chemspider ID

    Not Available KEGG Compound ID

    Not Available BioCyc ID

    Not Available BiGG ID

    Not Available Wikipedia Link

    Not Available NuGOwiki Link

    HMDB29281 Metagene Link

    HMDB29281 METLIN ID

    Not Available PubChem Compound

    Not Available PDB ID

    Not Available ChEBI ID

    Not Available

    Product: Methoxy-PMS

    References Synthesis Reference Not Available Material Safety Data Sheet (MSDS) Not Available General References
    1. Kujala TS, Loponen JM, Klika KD, Pihlaja K: Phenolics and betacyanins in red beetroot (Beta vulgaris) root: distribution and effect of cold storage on the content of total phenolics and three individual compounds. J Agric Food Chem. 2000 Nov;48(11):5338-42. [PubMed:11087483 ]
    2. Neveu V, Perez-Jimenez J, Vos F, Crespy V, du Chaffaut L, Mennen L, Knox C, Eisner R, Cruz J, Wishart D, Scalbert A: Phenol-Explorer: an online comprehensive database on polyphenol contents in foods. Database (Oxford). 2010;2010:bap024. doi: 10.1093/database/bap024. Epub 2010 Jan 8. [PubMed:20428313 ]

    PMID: 21966518